With a spicy and creamy peanut butter-based dressing, tender sweet potatoes and green beans, and...
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Gochujang Peanut Sweet Potato Salad with Green Beans
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Grilled Japanese Sweet Potatoes with Dill Pickle Salsa Verde
I love a little grilled sweet potato side. This version with dill pickle salsa verde...
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Shaved Cucumber Radish Salad with Garlic Lime Tahini & Basil
With 10 core ingredients, this refreshing cucumber radish salad is simple and fun to make....
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Matcha Banana Breakfast Smoothie with Toasted Pecans
My favorite thing about this matcha banana smoothie is that it’s not too sweet! Rolled...
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Seedy Rhubarb Strawberry Overnight Oats
The nectarous, irresistibly sweet-sour flavor of cooked strawberry and rhubarb shines in these seedy overnight...
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Mango Slaw Noodles with Peanut Sauce, Edamame & Herbs
These mango slaw noodles come together fast thanks to bagged slaw mix from the store...
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Creamy Dilly Beans & Peas (Vegan)
You’re going to love this quick and satisfying vegan dinner. It all comes together in...
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Roasted Cauliflower Lettuce Wraps with Sweet Chili Sauce
With crunchy edges and a tangy-spicy sauce, these sweet chili cauliflower lettuce wraps are an...
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Roasted Asparagus Salad with Ginger Lime Dressing & Peanuts
Crunchy, crisp, and juicy textures collide in this ultra fresh roasted asparagus salad! Spears of...
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Vegan Broccoli Caesar Pasta Salad
Ideal as a barbecue side or in a picnic spread, this vegan broccoli Caesar pasta...
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Crunchy Snap Peas & Carrots Salad with Sesame Lime Dressing
This fresh and crunchy snap peas and carrots salad is the perfect accompaniment to whatever...
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Crispy & Chewy Air Fryer Edamame
This air fryer edamame is the perfect rice bowl topper! Crispy, chewy, and golden brown...
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Spring Green Orzo “Risotto” (Vegan)
A vibrant vegan dinner that’s ready in about 40 minutes, that’s my spring green orzo...
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