Ginger Molasses Granola with Dark Chocolate

Follow these steps at home to bake this mega clumpy and warmly spiced ginger molasses...

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Spiced Orange Cranberry Smoothie

Learn how to make this frothy orange cranberry breakfast smoothie at home in about 5...

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Easy Shaved Arugula Fennel Salad with Apple

Ready within 20 minutes, this arugula fennel salad is a fresh, flavourful, and easy salad...

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Vegan Creamed Kale with Caramelized Shallots & Smoky Crumbs

This is the best way to eat a high volume of kale! Vegan creamed kale features a well-seasoned homemade cashew cream, caramelized shallots, and a smoky-spiced crunchy bread crumb topping.

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Creamy Vegan Butternut Squash Risotto

Follow these steps at home to make this creamy, savoury, soft, and supple vegan butternut...

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Lemony Sautéed Broccolini & Green Beans with Almonds

Cooked up in 20 minutes, this lemony sautéed broccolini and green beans is the perfect, easy...

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Oven-Roasted Carrot Side Dish with Grapes & Dukkah

Elevate your next dinner with this oven-roasted carrot side dish. A quick par-boil on the...

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Smoky Maple Vegan Sweet Potato Gratin

This baked vegan sweet potato gratin has 10 ingredients and lots of flavour from sweet and savoury cashew "cream" with garlic, spices & maple.

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Vegan Stuffing with Balsamic Shallots & Sourdough Bread

Vegan stuffing with balsamic shallots and sourdough bread has classic flavour from herbs, garlic & celery. Bakes up moist but crunchy on top!

The post Vegan Stuffing with Balsamic Shallots & Sourdough Bread appeared first on The First Mess.



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